Every Friday I send out 5 recipes to help you plan your meals for next week. Take a look below and see which of these recipes you want to add to your menu!
Hi Reader!
Father's Day is just a couple days away!
If you need some ideas of what to cook a special Father in your life, check out these great gluten free grilling recipes.
There's chicken, steak, and seafood options to satisfy any dad's appetite.
Asian Inspired Flank Steak (GF, DF) - This marinade for this steak is made with tamari, red wine, and other flavors, and perfect for a tougher cut of beef like flank steak. A simple dinner recipe for a hot summer night!
Asian Inspired Flank Steak |
*NEW* Traeger Grilled Salmon (GF) - If your dad is a fan of salmon, this recipe is a fantastic option for Father's Day. It has a wonderful sauce made with butter, garlic, & fresh herbs, among other things, which gives a great flavor to the dish.
Traeger Grilled Salmon |
Teriyaki Chicken Kabobs (GF, DF, Paleo, Whole30) - Use the quick marinade in this recipe to get some delicious chicken skewers that are a healthier version of your typical teriyaki.
Teriyaki Chicken Kabobs |
Easy Grilled Shrimp (GF, DF, Paleo, Whole30) - If you're pressed for time on Father's Day, try this grilled shrimp recipe. Using a simple seasoning, these shrimp skewers cook up in minutes on your gas grill and are perfect for tacos, a salad, or on top of zucchini noodles.
Easy Grilled Shrimp |
Dry Rubbed Flank Steak (GF, DF) - This steak recipe is perfect for anyone who's a "meat and potatoes" person. The seasoning goes on as a rub, then add some oil and fire it up on the grill.
Dry Rubbed Flank Steak |
If you make one of these recipes for Father's Day and enjoy it, please be sure and leave your comments with a five star review on the website!
I love hearing about the recipes you make and it helps other people find my recipes when you leave a review.
Happy grilling!
Taryn
PS - Don't forget to listen to the TWO Grill Like A Mother episodes that are new this week! In Tuesday's episode I talk to my Dad all about salmon (and he discusses the grilled salmon recipe above) and Thursdays episode is a What We're Grilling episode. Listen on your favorite podcasting platform!